SCA sensory skills foundation

the SCA sensory skills foundation course introduces the essential skills required to evaluate coffee using your senses. this course focuses on how we perceive taste and aroma, helping you understand how professionals assess coffee quality and consistency.

£ 250.00 GBP

Features & Description

what you will learn

sensory fundamentals: taste, aroma, body
physiology of taste and smell
identifying basic tastes (sweet, sour, bitter, salty)
introduction to aroma recognition
coffee flavour wheel understanding
basics of cupping protocol
comparing different coffees
practical tasting exercises

who is this course for

beginners interested in coffee tasting
baristas and café staff
coffee enthusiasts
students progressing toward sca diploma

certification

SCA sensory skills foundation certificate

duration: 1 day (approx 7 hours)

course fee: £200
SCA enrolment fee: £50
total: £250

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